Operations Utility Worker- 2nd Shift

McCain Foods•Rice Lake, WI

1d•Onsite

About The Position

The Operations Utility Worker supports plant operations by providing coverage across multiple production areas, including Line Lead, Packaging Technician, Material Handler, Onion Prep, and Separator roles. The position helps maintain smooth workflow, production efficiency, and consistent product quality by working where needed across the plant. Duties include operating and adjusting production and packaging equipment; handling raw materials and finished goods; assisting with line setup and sanitation; and following safety and quality procedures. The role requires dependability, adaptability, and the ability to work effectively in a fast-paced manufacturing environment. The schedule is Monday through Friday, 3:00 p.m. to 11:00 p.m. This is a regular, full-time position with McCain Foods USA, Inc., located in Rice Lake, Wisconsin. The stated starting pay is $28.70 per hour, with bonus eligibility and an hourly pay differential for applicable shifts. Hiring compensation depends on experience, skill set, education and training, and organizational needs. McCain describes its culture as grounded in the values of Family, Authentic, Trusted, and Quality, and emphasizes employee safety, well-being, inclusion, learning, and growth. The company is privately owned, has operated for over 60 years, and has a presence in more than 160 countries with a global team of 22,000 people.

Requirements

High school diploma or equivalent (GED).
Ability to follow instructions and maintain safety and quality standards.
Good teamwork and communication skills.
Dependability, flexibility, and ability to adapt to changing priorities.
Willingness to learn new tasks and work in different departments as needed.

Nice To Haves

Experience in manufacturing, food production, or warehouse work.
Basic mechanical understanding or interest in learning how machines operate.

Responsibilities

Provide production coverage in Line Lead, Packaging Technician, Material Handler, Onion Prep, and Separator roles as needed.
Operate, set up, and adjust production and packaging equipment according to established standards and safety procedures.
Monitor machinery, troubleshoot minor issues, and promptly report maintenance or operational concerns.
Prepare, sort, and process raw onions, including end-cutting, peeling, slicing, and separating product to meet quality specifications.
Handle, transport, and stage raw materials and finished goods using forklifts or manual methods, while maintaining accurate inventory and documentation.
Maintain adequate supplies of batter, breading, oil, and packaging materials for continuous production.
Clean production lines and perform sanitation and general housekeeping duties.
Follow Good Manufacturing Practices (GMPs), safety policies, and quality procedures.
Communicate with team members, line leads, and supervisors to support production goals.
Participate in training and cross-functional learning to maintain proficiency in multiple production areas.