CPARC is seeking an enthusiastic and motivated Offsite/Food Service Coordinator to lead and grow its Food Service and Industry Integrated programs. This role involves overseeing the daily operations of an in-house kitchen, commercial catering, food service vending, and government contracts. The coordinator will also be responsible for developing pricing, proposals, marketing strategies, and new business opportunities. Additionally, they will lead and support program managers, build relationships with various stakeholders, and create new workplace opportunities for individuals with intellectual disabilities. The position aims to strengthen programs that provide valuable skills, meaningful employment experiences, and greater opportunities through community outreach, public relations, and collaboration.
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Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree