Diet Tech

Encompass HealthWoburn, MA
Onsite

About The Position

The Nutrition Services Clerk is responsible for essential clerical duties associated with the nutritional care and food service to patients. The Nutrition Services Clerk must ensure that patients receive food as ordered by their Physician and/or Dietitian. The position ensures patient meal services are carried out properly, patient food trays are assembled correctly and expeditiously. The Nutrition Services Clerk will assist in kitchen as necessary.

Requirements

  • High School diploma or equivalent.
  • Communicates effectively in both writing and verbally.
  • Ability to speak, read, write, and communicate effectively.
  • Ability to coordinate, analyze, observe, make decisions, and meet deadlines in a detail-oriented manner.
  • Ability to work independently without supervision.
  • Adheres to the company's Standards of Business Conduct.
  • Maintains current licensure and/or certifications, if applicable.
  • Meets established attendance standards.
  • Adheres to hospital/department dress code including wearing ID badge.

Nice To Haves

  • Minimum one-year experience as a Diet Clerk/Nutrition Services Clerk in an acute care facility preferred.
  • Food Handlers course as required by state or county

Responsibilities

  • Ensure patients receive food as ordered by their Physician and/or Dietitian.
  • Ensure patient meal services are carried out properly.
  • Assemble patient food trays correctly and expeditiously.
  • Assist in the kitchen as necessary.
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