Nutrition Services Associate Tech Cedar St

Corewell Health • Grand Rapids, MI

15h • Onsite

About The Position

Join Corewell Health’s Nutrition Services team and support patients and families through all aspects of patient meal service. The role includes answering phones in the call center, assembling patient trays, cleaning and sanitizing dishes and equipment, delivering and retrieving meal trays, and managing stock. Communication and collaboration with team members help ensure continuity of service and a positive work environment. No experience is required; training and support are provided, with opportunities to learn new skills and develop a career.

Requirements

• Required: CRT-Work Permit (listed as unknown).
• No prior experience is required.
• Must comply with applicable vaccine requirements for on-site or hybrid work.

Nice To Haves

• High school diploma or equivalent.

Responsibilities

• Prepare and maintain serving lines with dishes, silverware, food items, and condiments.
• Prepare and assemble cold food items, such as salads, desserts, and nourishments, and store, refrigerate, and date food and supplies properly.
• Serve food and replenish items as needed.
• Disassemble and clean food stations, including counters, steam tables, and warmers.
• Set up and operate cash registers and cash-handling equipment; collect payments accurately, balance and record totals, and deposit money.
• Wash, scrape, scour, and rinse pots, pans, utensils, and other equipment; operate the dishwasher and store clean equipment orderly.
• Clean major equipment, including ovens, grills, dish machines, steam tables, and mixers.
• Transport refuse and other materials in large carts while maintaining safety.
• Complete daily cleaning assignments, including sweeping, mopping, and operating the mechanical floor cleaner.
• Set up and deliver food carts to patient and other food delivery areas, then retrieve carts and return them to the dish room for cleaning.
• Strip patient and cafeteria trays and sort soiled equipment for cleaning.
• Work assigned tray-line stations and assemble patient trays according to established standards and dietary requirements.
• Assemble patient trays with appropriate speed, accuracy, and appearance.
• Deliver trays to patients and verify identifying information to ensure delivery to the correct patient.
• Participate in quality monitoring, including taking and recording food, refrigeration, and dish-machine temperatures.
• Assist with the care and maintenance of department facilities, equipment, and supplies, and report malfunctions to management.

Benefits

• Comprehensive benefits package supporting financial, health, and work/life balance goals.
• On-demand pay program powered by Payactiv.
• Discounts directory for restaurants, phone plans, spas, and other offerings.
• Optional identity theft protection.
• Optional home and auto insurance.
• Traditional and Roth retirement options with service contribution and matching savings.
• Sign-on bonus of $1,000 at 90 days and $2,500 at 9 months.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed