Nutrition Attendant- Cayuga Medical Center Nutrition and Dining- Full Time- Days/Evenings FLEX

Cayuga Health System•City of Ithaca, NY

9d•$17 - $22•Onsite

About The Position

The Nutrition Attendant supports patient care by assembling and delivering meals, maintaining sanitation standards, and assisting with food service operations across hospital units and retail dining areas. This role works collaboratively to provide safe, high-quality, and person-centered food service while meeting all local, state, and federal regulatory requirements. No prior experience is required-paid training and certification opportunities are provided.

Requirements

High School Diploma, GED, or appropriate working papers (for minors)
Ability to follow food safety procedures and work in a fast-paced environment
Willingness to learn and participate in on-the-job training
No prior food service or healthcare experience is required.

Nice To Haves

One year of food service or nutrition experience, preferably in a healthcare setting
Associate degree in Nutrition, Hospitality, or a healthcare-related field

Responsibilities

Assemble and deliver patient meals using proper portion control and allergen awareness
Wash and sanitize dishes, utensils, and equipment using industrial dish machines in accordance with safety standards
Interact directly with patients and families to support satisfaction and person-centered service
Manage, collect, and deliver nutrition supplies to hospital units as needed
Maintain a clean and organized work environment throughout service periods
Adhere to departmental policies, procedures, and regulatory requirements
Support retail food service operations, including food preparation, service, and cash handling when assigned
Assist with catering functions and special events as needed
Communicate effectively and contribute to a collaborative, team-based work environment
Demonstrate flexibility by assisting with other related duties as operational needs require