Nutrition Assistant/Assistant Cook - Mary Stark

Mandan Public School DistrictMandan, ND
Onsite

About The Position

Mandan Public Schools is currently accepting applications for a Part-Time Nutritional Services Assistant for the 2026/2027 school year. This position works 17.50 hours per week and follows the school calendar. FLSA Status: Non-Exempt Hours: 10:00 am to 1:30 pm Salary: $18.87 - $21.67 per hour. Under basic supervision, assists in food preparation and presentation at the main MPS food preparation kitchens, and at satellite kitchens; prepares and serves food, cleans work areas and equipment.

Requirements

  • High School Diploma or GED equivalent.
  • Knowledge of MPS policies and procedures.
  • Knowledge of safety and sanitation practices for food preparation, presentation, and distribution.
  • Knowledge of personal sanitation and hygiene regulations.
  • Knowledge of customer service and public relations methods and practices.
  • Skill in following verbal and written instructions and procedures, and following safety standards.
  • Skill in establishing and maintaining effective working relations with co-workers.
  • Skill in communicating effectively verbally and in writing.
  • A valid North Dakota State Driver’s License may be required.
  • Food Handler's training may be required.
  • Resume attached to electronic application.
  • Application form and resume should demonstrate the knowledge, skills, and abilities that are needed to meet the minimum qualifications for this position.
  • Applications should include information which directly addresses how the applicant meets the minimum qualifications and summary of work.
  • Employment requires satisfactory completion of the interview process and verifiable record of satisfactory performance in previous employment.
  • A state and federal background check will be conducted on the final candidate.

Responsibilities

  • Assists the kitchen staff with basic food preparation and presentation; performs work in compliance with MPS policies, and quality and safety standards; duties will vary according to job assignment.
  • Cleans the food service and dining areas; cleans and maintains orderly, safe, and sanitary conditions in food service facilities; cleans tables, chairs, floors, and surfaces.
  • Cleans kitchen equipment and food preparation and storage areas to meet mandated health standards; cleans dishes, kitchen utensils, tools, and equipment.
  • Prepares dining areas for meal time; prepares and serves meals and snacks as directed.
  • Prepares and packages food and supplies; verifies proper temperature to meet safety requirements.
  • May operate a cash register/service terminal, receive money, and balance accounts.
  • Supports the relationship between the Mandan Public Schools and the general public by demonstrating courteous and cooperative behavior when interacting with clients, visitors, and School staff; maintains absolute confidentiality of work-related issues, client records, and School information; follows compliance rules governing child abuse; performs related duties as required or assigned.
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