The Nutrition Services Aide prepares and portions food, assembles and disassembles patient trays in a safe manner, serves customers, delivers, and retrieves patient trays. This is a temporary position with 0.81 FTE (65 hours per pay period) and involves day shifts with every other weekend work. The schedule alternates weekly: Week One includes Monday, Tuesday, Wednesday, Saturday, and Sunday shifts from 7am-2:30pm or 6:30am-3pm. Week Two includes Tuesday, Wednesday, Thursday, and Friday shifts from 7am-2:30pm.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED