Non-CDL Driver

DOJamaica, NY
Onsite

About The Position

We have an incredible opportunity for a dynamic Non-CDL Driver to join our growing New York Team! About DO & CO We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. We operate in 33 locations, 12 countries and 3 Continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly – sometimes beyond our own expectations.

Requirements

  • Ability to meet requirements necessary to obtain a PANYNJ ID (Port Authority NY/NJ) per TSA regulations and, more specifically, 49 CFR §1542.209).
  • Capable of working independently as well as in a team environment.
  • Airbrake endorsement required.
  • Will be exposed to extreme temperature changes and noise.
  • Most duties are performed outside in all weather conditions.
  • Must be able to lift, push, pull, move product, equipment and supplies up to seventy-five (75) pounds.
  • Must be able to work at heights up to 20-25 feet.
  • Must be able to regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours.
  • Flexible scheduling availability, accommodating various shifts (days, nights, weekends, holidays).
  • Communicate effectively with team members, make sure communication is clear and understood by co-workers.

Responsibilities

  • Transport of meals, meal carts, and any equipment needed between the DO & CO Facilities and third-party vendors, and the airport.
  • Load/unload aircraft according to DO & CO and airline regulations, specifications, and equipment handling.
  • Ensure flights are always catered for correctly.
  • Cater to DO & CO’s client’s airlines and handle airlines equipment expeditiously and safely.
  • Ensure all vehicles are maintained in full working condition (including fueling and pre/post checks) and report any vehicle irregularities to dispatch immediately.
  • Comply with all food safety and hygiene regulations and all applicable rules/regulations.

Benefits

  • Pay rate: $22.53 hourly
  • Daily Complimentary Meals (Breakfast, Lunch and Dinner).
  • An organization dedicated to fostering innovation; in pursuit of cultivating creativity, embracing new ideas and leveraging our impeccable standard for hospitality.
  • Genuine career development opportunities, both nationally and internationally.
  • The chance to collaborate and represent a leading force in the luxury global gourmet entertainment industry.
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