Night Donut Mixer

SpartanNash•Mishawaka, IN

1d•Onsite

About The Position

As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions company that delivers the ingredients for a better life. A distributor, wholesaler and retailer with a global supply chain network, SpartanNash distributes grocery and household goods, including fresh produce and the Our Family® portfolio of products, to locations in all 50 states. Our braggingly happy team members — ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists — create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company’s own brick-and-mortar grocery stores, pharmacies and fuel centers. Ready to contribute to the success of our food solutions company? Apply now! Location: 1202 E. McKinley Ave - Mishawaka, Indiana 46545 Night Donut Mixing Production Associate Reports to: Night Supervisor and Central Bakery Manager Job Profile: Clerk 2, Production-Central Bakery Business Title: Bakery Production-Central Bakery Position Summary: Must be able to operate all machinery. This position is responsible for the production of donuts, including mixing cake donut and yeast donut mixes, sheeting the dough, cutting, and proofing the donuts. Quality control. Follow safe, sanitary food handling policy to prevent contamination and food borne illnesses. Read and understands mix formulas, and able to use digital and balance scales. Must be able to write and follow a donut production guide. Responsible for checking weight and size of raw donuts. Be able to work independently and with others.

Requirements

Must be able to operate all machinery.
Basic math and reading skills
Ability to follow directions
Ability to work in a fast-paced environment.
Ability to work with deadlines, since this is a production line it is easy to fall behind and hard to catch up.
Lifting, pushing, pulling heavy bowls and cabinets with dough.
Strong shoulder and back necessary.
May be required to lift and/or move up to 30 pounds frequently, and up to 50 pounds occasionally.
The associate is required to stand and walk for extended periods of time and may bend, stoop, twist and turn frequently.
Requires constant bending, stretching, and good eye/hand coordination.

Responsibilities

Works under close supervision
Repetitive work that is clearly defined, manual jobs
Impacts own work
Production of donuts, including mixing cake donut and yeast donut mixes, sheeting the dough, cutting, and proofing the donuts.
Quality control.
Follow safe, sanitary food handling policy to prevent contamination and food borne illnesses.
Read and understands mix formulas, and able to use digital and balance scales.
Write and follow a donut production guide.
Checking weight and size of raw donuts.
Be able to work independently and with others.
Cleaning of entire work areas, bending, scraping, pushing and pulling are required to wash equipment.
Repetitive arm motion required for scraping and wiping lines and tables.
Varies according to production needs.
Occasionally may be required to help in donut frying, finishing or in other production areas.