Musician (Guitar-Focused) & Bartender

Bluejack National•Montgomery, TX

2d•Onsite

About The Position

This role combines the talents of a musician, specifically guitar-focused, with the responsibilities of a bartender. The musician will create a relaxed and engaging atmosphere for guests through live acoustic performances. The bartender will prepare and serve drinks, maintain bar cleanliness, provide friendly and efficient service, and ensure compliance with alcohol service laws. The position requires the ability to balance both roles effectively, anticipate guest needs, and handle concerns professionally. The schedule is flexible, including weekdays, weekends, and holidays, based on business needs.

Requirements

Experience in hospitality, especially bartending, with a passion for music.
Must own a guitar and be able to perform a variety of music styles, focusing on acoustic performances.
Must have a minimum of 1 year experience playing live music.
Minimum of 1 year experience in bartending or customer service, preferably in a resort or hotel setting.
Ability to balance the duties of both bartending and performing music.
Strong interpersonal communication skills, with the ability to engage and entertain guests.
Organized, reliable, and committed to providing exceptional service.
Handle member problems and complaints as professionally as possible or refer to F&B leadership for support.
High School diploma, GED certificate, or relevant work experience.
Must possess a valid Texas Driver’s License and meet the driver safety policy requirements.

Nice To Haves

Prior serving experience in high-end golf/country club or hospitality industry is a plus
Good organizational skills and the ability to work well independently, attention to quality and detail.
Enjoy working with Members, guests, and children.
Requires excellent oral and written communications skills.
Service oriented style with professional presentations skills.
Experience providing excellent customer service in a fast-paced environment.

Responsibilities

Play musical instruments/guitar to create a relaxed, enjoyable, and engaging atmosphere for guests.
Prepare and serve drinks following recipes, maintaining adherence to health and safety standards, and providing efficient and friendly service.
Maintain the cleanliness and organization of the bar and surrounding areas, ensuring all tools and equipment are in proper condition.
Greet members & guests warmly and professionally, using their names when possible, and provide an engaging experience throughout their visit.
Anticipate member & guest needs, offering prompt and personalized service while following all Food & Beverage standards.
Ensure compliance with alcohol service laws, including checking IDs when necessary.
Maintain par levels for beverages and bar supplies, ensuring restocking as needed.
Perform inventory management, including ensuring proper storage and organization of garnishes, fresh fruit, juices, and other perishables.
Handle guest concerns and complaints with professionalism, referring to the Beverage Supervisor or F&B Managers when necessary.
Maintain effective communication with team members, providing feedback and supporting conflict resolution.
Follow the opening and closing procedures for the bar and F&B operations.
Assist in beverage inventory management and cost control.
Perform any other duties or special projects as assigned by management.
Assist with the setup, breakdown and service of all major club functions and events as needed.