Monson Scoops Associate Seasonal

Pineland Farms Inc•Monson, ME

16h•Onsite

About The Position

The Monson General Store has an opening for a year-round, part time position. Monson General Store is a gem in Northern Maine and our Store is seeing unprecedented growth. We are looking for friendly individuals with great personalities that can work quickly - but not get too stressed - in a fast-paced environment. The Monson Scoops Associate is responsible for providing excellent customer service by preparing and serving ice cream cones, sundaes, and milkshakes in a clean and organized environment. Come work in an amazing store, on a beautiful store with a great and friendly team. This is a seasonal position that will require closing shifts (working until 7:00pm) and 1 weekend day of availability (Saturday or Sunday).

Requirements

Excellent customer service skills with a friendly, welcoming attitude
Strong communication skills
Ability to multitask in a fast-paced environment
Willingness to learn and adhere to health and safety guidelines
Ability to collaborate with a team
High School diploma or GED
Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations.

Nice To Haves

Experience in a retail food service environment preferred

Responsibilities

Greeting customers and taking their orders; ensuring a friendly, professional customer service experience.
Scooping ice cream and toppings, ensuring accurate measurements and consistency in product quality
Handle cash and operate Point-of-Sale (POS) systems
Keep serving area, equipment, and tables clean and sanitized
Restock ice cream, cones, toppings, and other supplies as needed
Prepare salads, and will also require some bakery prep work using an oven.
Monitor inventory levels, keep displays stocked and fresh, rotate and label products.
Maintain a high standard of cleanliness, following all company and government food safety protocols.
Adhere to strict food safety and hygiene standards.
Ensure a positive customer experience in a fast-paced environment.
Ability to collaborate with team members