This full-time position involves participating in the production of food for all Metro events, including on-site staff meals and food truck events. The role requires adherence to all health, safety, and hygiene codes and standards, as well as participation in the daily cleaning of Community Kitchen equipment and the food truck at the end of each shift. The Mobile Sous Chef will communicate ideas and concerns to the Mobile Chef in a timely manner and perform other duties as assigned.
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Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree