Mixologist

DRIFTWOOD HOSPITALITY MANAGEMENT•Fairfax, VA

3d•Onsite

About The Position

The Hilton Fairfax is looking for an experienced Mixologist/Bartender to join the restaurant team. Bartenders serve beverages and/or food to the guests in a friendly, courteous and timely manner, resulting in guest satisfaction. Bartenders prepare beverages for other server to supply to guests, and act as cashier for the lounge. Bartenders must be familiar with the restaurant menu and offerings to prepare drinks accurately and be able to answer guest questions.

Requirements

Knowledge of all State, Federal and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
Hold a current Food Handler Card or must be able to get certified.
Must have basic knowledge of food and beverage preparation and service of various alcoholic beverages.
Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand portion sizes.
Basic English language writing skills necessary for completion of requisitions, and vouchers.
Sufficient manual dexterity in hands to use a knife to make garnish, pick up glassware and bottles, scoop ice, mix drinks, and reach overhead to retrieve stock.
Must be able to communicate effectively with hotel guests and Team Members

Responsibilities

Serve beverages and/or food to the guests in a friendly, courteous and timely manner, resulting in guest satisfaction.
Prepare beverages for other servers to supply to guests.
Act as cashier for the lounge.
Be familiar with the restaurant menu and offerings to prepare drinks accurately and be able to answer guest questions.