Mixer Operator I

Flowers Foods•Savannah, GA

20h

About The Position

The Mixer Operator I ensures proper preparation of doughs according to formula and scheduled standards. The position requires competency in on-the-job activities that may directly or indirectly affect product safety, legality, or quality. The operator scales and mixes doughs while controlling time and temperature, keeps production on schedule, records required mixing and temperature data, and maintains a clean work area. The role also requires compliance with company policies, safety rules, attendance expectations, and other operating procedures, and may include additional duties assigned by supervision or management.

Requirements

Demonstrated ability to read, comprehend, and record information applicable to the job.
No educational prerequisite.

Nice To Haves

One or more years of production experience as a helper.
Six months of basic knowledge of mixer procedures and mixer operation.

Responsibilities

Ensure dough consistency through proper scaling and control of time and temperature according to production standards.
Mix dough efficiently and deliver it to dividers on time to maintain the production schedule and flow.
Record dough temperature, mixing times, and other required data.
Maintain cleanliness of work areas.
Comply with company policies and procedures, including safety and work rules.
Comply with company policies and procedures concerning EEO, sexual harassment, safety, Sarbanes-Oxley, and other applicable areas.
Fulfill work schedules and adhere to attendance policies and other operating rules.
Perform other duties as directed by supervision or management.