Mixer Operator I

Flowers Foods•Savannah, GA

About The Position

The Mixer Operator I prepares doughs according to established formulas and scheduled standards. The role requires competency in activities that may directly or indirectly affect product safety, legality, or quality. The operator ensures consistent dough through proper scaling and time and temperature control, mixes dough efficiently to keep production on schedule, records mixing temperatures, times, and other required data, and maintains a clean work area. The position also requires compliance with company policies and procedures, including safety and work rules, and performance of other duties assigned by supervision or management.

Requirements

Demonstrated ability to read, comprehend, and record information applicable to the job.
No educational prerequisite.

Nice To Haves

One or more years of production experience as a helper.
Six months of basic knowledge of mixer procedures and mixer operation.

Responsibilities

Prepare doughs according to formulas and scheduled standards.
Ensure dough consistency through proper scaling and time and temperature control according to production standards.
Mix dough efficiently and deliver it to dividers on time to maintain production flow.
Record dough temperatures, mixing times, and other required data.
Maintain cleanliness of work area(s).
Comply with company policies and procedures, including safety and work rules and EEO, sexual harassment, and Sarbanes-Oxley policies.
Fulfill work schedules, follow attendance policies and applicable operating rules, and perform other duties assigned by supervision or management.