Milk Room Technician - NICU - Providence Anchorage
About The Position
Under Dietary and Manager's supervision, this position is accountable for the preparation of infant feedings assigned within the NICU. Reviews feeding plans and medical orders to address the specific nutritional needs of each infant for accurate preparation of feedings using breast milk, donor breast milk, formula, fortifiers, and other additives. Preparation techniques must adhere to all sanitary regulations and standards established by regulating agencies and the health care facility, which should include compliance with policies related to the institution's plan for enteral feeding.
Requirements
- National Food Handler Card – State, County, or City Authority Upon hire
Nice To Haves
- One year of college education (typically 24–30 semester hours or equivalent)
- Medical environment experience
- Knowledge of medical terminology
- Food handling experience
- Sanitation practices
- Detail-oriented related work
Responsibilities
- Preparation of infant feedings assigned within the NICU.
- Reviews feeding plans and medical orders to address the specific nutritional needs of each infant for accurate preparation of feedings using breast milk, donor breast milk, formula, fortifiers, and other additives.
- Adherence to all sanitary regulations and standards established by regulating agencies and the health care facility, including compliance with policies related to the institution's plan for enteral feeding.
Benefits
- Best-in-class benefits uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree
