Milk Intake Receiver 1st Shift

Gehl Food & Beverage•Village of Germantown, WI

37m•Onsite

About The Position

The Milk Intake Receiver manages incoming shipments, inspects delivered goods, and logs inventory data. This position is also responsible for checking items against purchase orders, sorting freight, and operating equipment like forklifts. The role ensures compliance with safety standards and regulatory requirements, including Good Manufacturing Practices (GMPs). Responsibilities include unloading and processing deliveries, testing and inspecting product quality, documenting inventory data, and maintaining sanitation and safety in intake areas. The role also involves ordering and organizing ingredients using a First Expired First Out system, collaborating with other departments, identifying and addressing urgent situations, organizing cheese orders, monitoring inventory and production levels for efficiency, and maintaining a clean work environment. The Milk Intake Receiver actively participates in shift exchanges and team meetings and safely operates forklifts.

Requirements

Ensure compliance with and ensure adherence to all safety standards and with applicable regulatory requirements while following the company’s Good Manufacturing Practices and that required competencies to carry out these job functions affecting product legality, safety and quality are met in accordance with the Quality Policy and Global Food Safety Initiative (GFSI) standard.
Act with honesty, accountability, and respect in every decision and interaction. Support a culture of integrity by speaking up and taking action when practices, behaviors, or risks may negatively affect our people, our customers, our community, our environment, or the business.
Perform job responsibilities and other duties, as assigned, in full compliance with all company policies, procedures, and regulatory requirements, including accurate and thorough documentation and execution of tasks.
Basic mathematical calculation skills.
Demonstrated organizational, detail orientation and observational skills.
Ability to read and follow oral and written instructions in the English language.
Ability to work in a fast-paced environment, often with limited supervision.
Demonstrated ability to work effectively with diverse populations by promoting and maintaining an inclusive work environment and culture that is respectful and accepting diversity.

Responsibilities

Ensures compliance with Gehl Foods safety standards and applicable regulatory requirements while following the company's Good Manufacturing Practices (GMPs).
Receive incoming deliveries, trucks, or liquid tankers and transfer materials into storage silos or warehouse bays.
Check product or shipment temperature, weight, quality composition, and check for damaged goods.
Record weights, measurements, and inventory data on bills of lading or digital tracking systems.
Clean and sanitize intake areas, lines, or equipment (CIP processes) while following health regulations.
Cooler Ingredient Ordering and Organizing (First Expired First Out).
Collaborate with Batching and Q&A.
Identify urgent situations and provide immediate support or intervention.
Ensure cheese orders are properly organized for the upcoming day.
Monitor and review inventory and production levels to achieve the most efficient operating conditions.
Maintains assigned work area and production environment in clean orderly condition - completes environmental cleaning requirements as necessary.
Actively participates in shift exchanges and work team meetings.
Safely operates forklifts to handle materials and finished goods.
Other duties as assigned.