Assist in workforce productivity optimization and work quality by eliminating potential delays and obstacles through proper planning and coordination of manpower, parts, and materials. Maintain inventory of finished product at various distribution warehouses and in-plant raw material within an established budget. Perform all jobs safely, efficiently, and accurately to maintain and improve plant performance in Safety, Quality, Reliability (SQR), and the Customer 1st strategy. Provide leadership that embodies the Kroger Manufacturing High Performance Work System principles. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion, and safety. The position requires following established programs, policies, and practices to produce safe, quality foods that meet regulatory and company requirements; supporting the development, implementation, maintenance, and ongoing improvement of SQF 2000 Systems; and being accountable to the Kroger Manufacturing Food Safety and Quality Principles. The employee must be able to perform the essential job functions with or without reasonable accommodation and work around ingredients and/or finished products known to contain food allergens.
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Job Type
Full-time
Education Level
High school or GED