Merchandising Manager - San Antonio, TX

MSCOSan Antonio, TX
Onsite

About The Position

The Merchandising Manager owns an assigned geographic area, developing, growing, and ensuring the execution of all MSCO merchandising programs. This is a hands-on management role where the manager leads the on-site crew, works alongside them, keeps sets on schedule and to specification, and is responsible for the photo and written recap that concludes each store visit. In a convenience store setting, responsibilities include executing plan-o-grams for existing products, tagging shelves for accurate pricing and product alignment, and moving/rearranging products across various store fixtures. The role also involves recruiting, training, and developing merchandisers as the business unit expands.

Requirements

  • Must be at least 18 years old
  • Possess a valid Real ID–verified driver’s license or passport for air travel
  • Must have reliable transportation and provide proof of auto insurance
  • Required to possess and safely operate an insured personal vehicle suitable and appropriate for the job — a truck, van, SUV, or car capable of pulling your own trailer with a hitch
  • High school diploma/GED required
  • Must possess a smartphone device capable of submitting payroll and reports
  • Must possess a PC or laptop
  • Must be able to travel frequently within the assigned business unit or other MSCO territories as needed

Nice To Haves

  • Associate or Bachelor degree preferred
  • Prefer 3 or more years of Beverage (CSD/Beer) industry background, including resets and merchandising of beverage coolers and center store products
  • Prior management and/or recruiting experience desired

Responsibilities

  • Owning the development, growth, management, and execution of all MSCO merchandising business in the assigned area
  • Leading crews on-site and keeping each set on schedule and on spec
  • Owning the photo and written recap that closes out each store
  • Executing plan-o-grams on existing in-store product alongside the team
  • Tagging shelves so pricing and product line up with the plan
  • Moving and rearranging product across shelves, bins, coolers, and any other areas of the store the set calls for
  • Recruiting, training, and developing merchandisers as the business unit grows

Benefits

  • Group health package for you and your family
  • Paid time off that reflects the hours our field teams put in over a reset season
  • Competitive starting pay with scheduled increases, plus early access to wages already earned
  • Internal growth opportunities — we promote from within
  • Daytime hours, up to 40 hours per week, with overtime available depending on program and season
  • Travel pay and per diem when a project takes you out of your market
  • Company-provided hotels on travel weeks
  • Structured training on plan-o-gram execution and category compliance before you run a set on your own
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