Meat & Seafood Merchandiser - Plum Market Corporation

Plum Market • Farmington Hills, MI

6h • Hybrid

About The Position

Plum Market is a fast-growing leader in the Grocery, Food & Beverage Retail industry, dedicated to offering the finest selections of All Natural, Organic, Local, and Specialty Grocery items while delivering an exceptional experience to Customers. The Meat & Seafood Merchandiser is responsible for supporting the overall growth, execution, and consistency of Plum Market’s Meat & Seafood departments. This role supports exceptional Guest Service, product quality, merchandising standards, inventory control, Team Member training, and new product development. The Meat & Seafood Merchandiser partners with Store Leadership, Team Leaders, Team Members, vendors, and Support Office teams to ensure all Meat & Seafood departments are operating with strong product integrity, clear standards, and a focus on sales, profitability, and Guest experience.

Requirements

• A minimum of 3 years of related experience in Meat and Seafood.
• Experience as a butcher, meat cutter, or in a similar meat and seafood role.
• Strong knowledge of meat cutting techniques, product selection, food safety, sanitation, labeling, rotation, and department standards.
• Experience creating, maintaining, and executing merchandising plans and planograms.
• The ability to train, coach, and support Team Members and Team Leaders.
• Strong written and verbal communication skills.
• A working knowledge of Microsoft Office and the ability to learn new software systems.
• The ability to work a flexible schedule, including nights, weekends, and holidays.
• The ability to stand and walk for long periods of time.
• The ability to bend, stoop, climb ladders, lift up to 50 lbs. unassisted, and push or pull carts weighing up to 100 lbs. unassisted.

Nice To Haves

• You model and provide exceptional Guest Service.
• You have a passion for natural, organic, specialty meats, and seafood.
• You are knowledgeable about meat and seafood products, including quality, handling, storage, preparation, and cooking recommendations.
• You are a strong communicator and can work effectively with Team Members, Store Leadership, vendors, and Support Office teams.
• You lead by example and take pride in developing others.
• You are detail-oriented, organized, and able to manage multiple priorities.
• You are comfortable traveling to support new store openings, vendor meetings, training, and industry events.

Responsibilities

• Model and provide exceptional Guest Service.
• Support strong Meat & Seafood merchandising standards across Plum Market locations.
• Partner with Store Leadership, Team Leaders, and Team Members to ensure department standards are consistently executed.
• Create and support seasonal displays, promotional programs, and merchandising opportunities.
• Work with vendors and internal teams to identify product specials, seasonal opportunities, and new product offerings.
• Support product development from start to finish, including pricing, signage, placement, Team Member training, and sampling.
• Train, coach, and develop Team Members to improve product knowledge, ordering, profitability, sales, and overall department performance.
• Support Team Leaders in the continued growth and development of Plum Market’s Meat & Seafood programs.
• Assist with recruiting, hiring, and evaluating leadership and supervisory roles within the department.
• Review reports and work with store teams to execute promotional plans and operational goals.
• Support the department in meeting sales, margin, labor, and profitability goals.
• Maintain and update order guides, vendor information, purchasing documents, and rebate programs.
• Monitor inventory practices to ensure accuracy, consistency, and product integrity across locations.
• Organize and participate in vendor meetings on a monthly or quarterly basis.
• Coordinate vendor product demonstrations and training opportunities.
• Ensure all Meat & Seafood departments follow Plum Market policies, procedures, food safety standards, sanitation expectations, and department guidelines.
• Communicate clearly and professionally with Guests, Team Members, Store Leadership, vendors, and Support Office partners.
• Complete all tasks with accuracy, urgency, and attention to detail.

Benefits

• Flexible Scheduling
• Comprehensive Training
• Competitive Holiday Pay
• Career Growth Opportunities
• Comprehensive Benefits Package – Medical, dental, and vision coverage
• 401(k) with Company Match
• Team Member Discounts – 20% off grocery purchases and 50% off Team Member meals.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed