About The Position

This role involves providing friendly and courteous service to customers, preparing and stocking meat and seafood products, and maintaining a clean and safe work environment. The position requires regular attendance and adherence to company safety and sanitation guidelines. Training will be provided at the store level.

Requirements

  • 18 years or older to apply
  • Regular, reliable attendance
  • Minimum of six months employment with Schnucks preferred for Store/Facility Teammates
  • Minimum of one year employment with Schnucks preferred for Store Support Center Teammates
  • Must be in good standing (not on a performance improvement plan or active discipline)
  • If invited for an interview, must have manager approval based on performance

Nice To Haves

  • Minimum of six months employment with Schnucks preferred for Store/Facility Teammates
  • Minimum of one year employment with Schnucks preferred for Store Support Center Teammates

Responsibilities

  • Provide friendly and courteous service to customers
  • Wrap, label and price product
  • Prepare product for the service meat case
  • Suggestive selling and product sampling
  • Receive product from our warehouse
  • Stock, straighten and rotate product in meat cases and coolers
  • Read and understand shelf tags
  • Follow company safety guidelines when using equipment
  • Provide customers with proper cooking instructions
  • Check and maintain the proper temperature controls for coolers, freezers and cutting room
  • Maintain cleanliness of work area, equipment and meat cases following company safety and sanitation guidelines
  • At closing, pull product from service meat case for proper storage
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