Meat - Seafood Clerk

Albertsons•Hoboken, NJ

About The Position

The Meat/Seafood Department Clerk assists with preparing, packaging, and displaying fresh meat and seafood products while maintaining quality and food safety standards. The role helps keep the department clean, organized, and well-stocked and provides friendly, knowledgeable customer service, including helping customers select products and offering cooking tips. It is suited to someone who is detail-oriented and comfortable working in a fast-paced environment.

Requirements

  • Be hardworking and customer-focused.
  • Take pride in work, whether big or small.
  • Enjoy helping customers and fellow associates.
  • Be eager and willing to learn and grow.
  • Be detail-oriented and comfortable in a fast-paced environment.
  • Be comfortable handling meat and seafood products.

Responsibilities

  • Assist with preparing, packaging, and displaying fresh meat and seafood products.
  • Help ensure product quality and food safety standards.
  • Keep the department clean, organized, and well-stocked.
  • Provide friendly, knowledgeable customer service.
  • Help customers find products and offer cooking tips.

Benefits

  • Diverse and inclusive work culture
  • Competitive wages
  • Access to up to 50% of earned wages before payday through Stream
  • Flexible work schedules
  • Associate discounts
  • Training, career growth, and development
  • Health and welfare benefits for eligible employees, including medical, dental, and 401(k)
  • Vacation and paid time off
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