The Meat Clerk works in the Meat Department at Sprouts Farmers Market, providing friendly, prompt customer service while handling and preparing meat products. The role includes receiving, storing, grinding, inspecting, rotating, weighing, and transporting meat and poultry; maintaining product knowledge and using safe food-handling procedures; assisting customers with questions, special orders, and product locations; and following department procedures, including the “Clean as You Go” and “Fresh at 4” programs. The position also involves department housekeeping and cleaning and sanitizing work areas. The work is hands-on and takes place in a fast-paced grocery environment, including temperature-controlled areas. The role requires schedule flexibility, including nights, weekends, and holidays, as business needs change.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED