The Meat Clerk works in the Meat Department at Sprouts Farmers Market, providing friendly, prompt customer service and supporting safe food handling, product knowledge, and preparation. The position receives, stores, and grinds meats; unloads and transports fresh, cured, and boxed meats and poultry from delivery trucks; counts and weighs incoming items against invoices; and examines and rotates stored meats to avoid aging. The clerk assists customers with questions, special orders, and other needs, shares information about weekly ad items, and helps customers locate products throughout the store. The role follows the department’s procedural guidelines and the “Clean as You Go” and “Fresh at 4” programs. It also includes general housekeeping and cleaning and sanitizing work areas, including tables, floors, walls, cases, coolers, and freezers. The clerk works in a fast-paced, customer-focused environment and may perform other related duties as assigned.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED