Meat Manager

Albertsons Companies • Monte Vista, CO

2d

About The Position

The Meat Manager is a department manager responsible for leading and supporting the team and driving operational excellence within the department. The role helps maintain a clean, organized, well-stocked store and a positive customer shopping experience. Department responsibilities may include merchandising, inventory management, product quality, receiving shipments, and customer service. The manager helps develop associates, achieve business goals, and build strong relationships with customers. The posting describes this as an entry-level position with advancement opportunity.

Responsibilities

• Lead and support the department team.
• Drive operational excellence within the area of responsibility.
• Help ensure the store is clean, organized, well-stocked, and ready to serve customers.
• Oversee department functions that may include merchandising, inventory management, product quality, and receiving shipments.
• Support customer service and help create a positive shopping experience.
• Help develop the team and achieve business goals.
• Build strong relationships with customers.

Benefits

• Competitive wages paid weekly
• Flexible work schedules
• Associate discounts
• Training, career growth, and development
• Health and welfare benefits for eligible employees, including medical, dental, and 401(k)
• Vacation and paid time off
• Benefits may include healthcare, sick pay, PTO or vacation pay, and retirement benefits (pension and/or 401(k) eligibility), depending on length of service, hours worked, and any applicable collective bargaining agreement
• Benefits may include vision, disability and life insurance, paid holidays, bereavement pay, and flexible time off
• Associates in this position may be eligible for a quarterly bonus

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed