Perform general product preparation, clean-up, and stock work in the Meat department while providing customer service. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion, and safety. The role includes preparing, processing, packaging, stocking, and merchandising meat products; maintaining product quality and department cleanliness; safely using equipment and cleaning solutions; and assisting customers promptly and courteously. The position also requires effective teamwork and communication, adherence to company and food-safety policies, and the ability to perform essential job functions with or without reasonable accommodation.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed