BJ’s Wholesale Club is seeking Meat Clerks to join their team. This role involves receiving, rotating, wrapping, and merchandising fresh and processed meats, as well as assisting with seafood, rotisserie chickens, prepared foods, and cheeses. The Meat Clerk will provide assistance to Members by answering questions and recommending products, while also maintaining all cleaning and safety standards within the meat department. Team members are expected to carry out job functions, support club policies, act with honesty and integrity, ensure a safe and positive environment, embrace inclusion and diversity, move with speed and agility, innovate and adapt, and maintain a friendly and positive attitude. Members are expected to deliver service excellence, resolve concerns, and ensure a safe and positive experience. The role requires a daily commitment to GOLD Member Standards: Greet, Anticipate, Appreciate (GAA), Fast, Friendly, Full, Fresh, Clean. Club Standards include working as a team to deliver GOLD club standards daily, maintaining a grand opening look, ensuring all items are stocked and promotional plans are executed, maintaining visible accurate signage, and keeping the club clean and organized. Team members should understand how to access and read production and/or financial performance reporting for their department and see the connection between consistent execution and business impact.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed