Material Handler Warehouse 2nd Shift

Jack Link's Protein Snacks•New Glarus, WI
•$20 - $25•Onsite

About The Position

The Material Handler performs shipping and receiving tasks involving raw and finished materials in a warehouse environment. The role includes selecting customer orders, receiving and validating deliveries, maintaining inventory, and moving and loading goods using warehouse equipment. The position follows production schedules and company food-safety, sanitation, and safety procedures. The schedule is Monday through Thursday, 4:30 p.m. to 3:00 a.m. The work takes place in a plant/office setting with varying temperatures and noise levels, exposure to moving manufacturing equipment and wet or slippery floors, and possible travel.

Requirements

  • High school diploma or GED is preferred.
  • Excellent attendance and dependability.
  • Ability to work in a fast-paced environment.
  • Attention to detail.
  • Ability to work well and communicate effectively with others.
  • Working knowledge of computers and basic knowledge of Microsoft Office.
  • Excellent verbal communication skills.
  • Ability to meet the physical demands of the position, including regularly lifting or moving up to 25 pounds and occasionally lifting or moving up to 50 pounds.

Nice To Haves

  • One to three months of related manufacturing or food experience.
  • Knowledge of warehouse operations and experience with lift trucks.
  • Basic knowledge of supply chain, purchasing, materials, or manufacturing.
  • Basic computer and email experience.
  • Knowledge of SAP.

Responsibilities

  • Operate mechanical forklifts, pallet jacks, stock picker lift trucks, and other required warehouse equipment.
  • Operate and maintain an RF scanner (handheld warehouse computer).
  • Select customer orders accurately and on time.
  • Complete work order sheets accurately.
  • Work on the receiving and shipping docks as needed.
  • Unload trucks, verify deliveries against documentation, and report discrepancies to a supervisor or Food Safety Quality (FSQ).
  • Unload meat trucks, weigh each pallet, review and record its temperature, and report discrepancies.
  • Ensure products are correctly labeled and identified for proper storage and use.
  • Distribute received items to the person or department that ordered them.
  • Pick daily shipments, verify counts, wrap or neatly stack pallets for pickup, and mark shipments with customer, transportation, and location information.
  • Load finished goods onto trailers within the specified timeframe.
  • Maintain accurate inventory of finished products and warehouse supplies.
  • Operate a yard spotter truck after training.
  • Follow the daily production schedule and achieve specified goals.
  • Follow GMPs, HACCP training, company prerequisite programs, SOPs, SSOPs, and OSHA and company safety requirements.
  • Clean and maintain warehouse floors and facilities as needed.
  • Perform other duties and responsibilities as necessary.

Benefits

  • Medical, dental, and vision benefits for eligible Team Members.
  • Life and disability insurance.
  • 401(k) participation.
  • Paid holidays.
  • Paid time off.
  • Annual incentive and program-specific awards may be available.
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