Marketplace Attendant (PT)

Grand Traverse Resort and SpaAcme, MI
Onsite

About The Position

Services the guest by mixing coffee drinks and tendering sales in a multi-purpose resort sundry store. Provide superior service to ensure 100% customer satisfaction.

Requirements

  • Basic computer knowledge is required
  • Must be 17 years of age
  • Must have an understanding and friendly personality
  • Able to handle difficult guests in a quick and professional demeanor mandatory
  • Must be able to interact with multiple guests and staff at the same time and maintain a high level of professionalism
  • Good math skills
  • Must be able to work well on own and also in a team
  • Must be able to work in a fast-pace environment
  • The employee must occasionally lift and/or move up to 20 pounds
  • Able to stand for long periods of time
  • Must be able to handle extremely high business levels in a faced paced environment.
  • Must possess a strong, yet friendly personality in order to maintain a great working environment with fellow employees and guests
  • Must be able to pass a background investigation and drug screen as a condition of employment.

Nice To Haves

  • Prior cash register and cash handling experience is preferred
  • Prior barista or bartending experience is preferred but not required.

Responsibilities

  • Serve coffee products, deli sandwiches, bakery goods, and all other outlet products to guests
  • Follow recipes and mix an assortment of coffee drinks
  • Follow all sanitation rules and regulations for marketplace
  • Daily, weekly, and monthly cleaning required
  • Will be responsible for your own cash, bank key and gift certificates
  • Balance shift ending paperwork and daily cash drop
  • Complete all assignments requested of you
  • Maintain a high standard of sanitation and safety
  • Keep waste and spoilage to a minimum by proper rotation, storage, and usage of all food items
  • Must follow proper grooming and dress standards set forth by the Employee Handbook
  • Responsible for cleaning and sanitation of own area
  • Maintain open line of communication with supervisor
  • Must understand and abide by environmental practices of the resort
  • Other duties as assigned
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