Marketing (Student Worker)

AramarkVermilion, AB
CA$15 - CA$16Onsite

About The Position

The Student Marketer is a part-time campus-based position responsible for supporting food service marketing initiatives, increasing student engagement, and promoting dining programs and special offers. This role serves as a liaison between campus dining operations and students by creating engaging social media content, hosting promotional events, and communicating marketing updates with site leadership and the District Marketing Manager (DMM). Hours: Approximately 10–12 hours per week.

Requirements

  • Strong communication and interpersonal skills.
  • Active user of social media platforms, particularly Instagram.
  • Creative mindset with an interest in marketing, communications, or event promotion.
  • Ability to work independently and manage multiple responsibilities.
  • Reliable, organized, and detail-oriented.
  • Comfortable engaging with students and speaking to groups during promotional events.

Responsibilities

  • Maintain and update Instagram and other social media platforms with content related to campus food service initiatives, events, and special promotions.
  • Create engaging posts, stories, and other digital content that increases awareness and participation in dining programs.
  • Host sample tables and promotional events to introduce students to new menu items, products, and dining experiences.
  • Interact with students in a positive and professional manner to build excitement around campus dining offerings.
  • Communicate regularly with the District Marketing Manager (DMM) regarding upcoming marketing initiatives, campaigns, and promotional opportunities.
  • Track ongoing marketing activities and provide updates on campaign performance and student engagement.
  • Share marketing initiative updates and results with site leadership.
  • Assist with the planning and execution of marketing campaigns, special events, and promotional activities.
  • Gather student feedback and provide insights to help improve marketing efforts and dining experiences.
  • Represent campus dining services in a professional and enthusiastic manner.

Benefits

  • Equal employment opportunity
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