Fogo de Chão is hiring a Market Table Attendant, also referred to as a Salad Bar Attendant or Kitchen Prep team member. The role supports preparation and presentation of salad bar items, side dishes, and desserts according to recipes. It also involves maintaining high standards for produce and inventory, tracking product expiration dates with management, keeping kitchen equipment and areas clean, and completing beginning- or closing-shift duties. The role requires standing for long periods, working at a quick pace, lifting or transporting objects up to 50 pounds, and working weekends and holidays.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed