Market Table Attendant

Fogo de Chão•Plano, TX

About The Position

The Market Table Attendant supports kitchen preparation and presentation of salad bar items, side dishes, and desserts according to recipes. The role includes maintaining high standards for inventory and fresh produce, monitoring inventory levels and storage, assisting management with tracking product expiration dates, and keeping kitchen equipment and areas clean. The attendant also completes beginning- or closing-shift duties. Other duties may be assigned.

Requirements

  • Must be able to transport objects weighing up to 50 pounds.
  • Must be able to stand for long periods.
  • Must be able to work at a quick pace.
  • Must be able to work weekends and holidays.

Responsibilities

  • Prepare and properly present salad bar items, side dishes, and desserts according to recipes and efficiently.
  • Maintain high quality standards for inventory and fresh produce, including proper inventory-level management and storage.
  • Assist management with tracking product expiration dates.
  • Maintain cleanliness of kitchen equipment and areas.
  • Complete beginning- or closing-shift duties.

Benefits

  • Medical, dental, and vision insurance are available to full-time hourly team members beginning the first of the month following 60 days of employment.
  • Company-paid life insurance and short-term disability are provided where allowed.
  • Voluntary benefits include critical illness, hospital indemnity, accident coverage, permanent life insurance, and pet insurance.
  • Part-time team members are offered a Minimum Essential Coverage health plan, dental and vision insurance, short-term disability, and life insurance; coverage can begin as early as the first of the month following hire.
  • Part-time team members may enroll in voluntary pet insurance, legal assistance, and ID protection.
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