Manufacturing Technician II- 3rd Shift

Rustic Bakery International, Inc.Petaluma, CA
$19 - $22Onsite

About The Position

Come join our WHOLESALE TEAM in Petaluma! RUSTIC BAKERY has been making and serving organic handmade baked goods since 2005. We operate four popular cafes in Marin and have a wholesale production division making flatbread crackers, cookies and crisps in Petaluma with products sold nationally by fine retailers throughout the US. We strive for locally sourced ingredients of the highest quality when making our products and the same goes for our people. We're looking for individuals with a love of artisan products, who want to bring their very best and be part of a fresh baked, locally sourced, fast rising company.

Requirements

  • Able to follow oral and written instruction.
  • Has shown exceptional baking skills
  • Ability to complete tasks with accuracy.
  • Able to consistently follow all safety requirements.
  • Able to work overtime, weekends and holidays as scheduled.
  • 1 year baking experienced required.

Nice To Haves

  • Knowledge of Oven equipment and operations.
  • Must be trained in all GMP and Food Safety protocols.

Responsibilities

  • Operates and manages Baking operations across scheduled skews.
  • Responsible for ensuring all bakers adhere to timed baking procedures.
  • Operates Ovens and follows guidelines for baking.
  • Rotates through several tasks including loading raw product, moving product through manufacturing process on automated equipment, operating automated equipment, inspecting product, and unloading finished product into bins.
  • Visually inspects product for quality, quantity, and appearance and makes adjustments as needed.
  • Reports all equipment issues to the supervisor in a timely manner.
  • Understands and follows all safety policies and procedures.
  • Maintains a safe and clean environment.
  • Maintains a positive demeanor toward all coworkers and supervisors.
  • Understands and adheres to all Good Manufacturing Procedures (GMP), food safety and sanitation standards.
  • Aware of CCP and Company preventive controls to ensure food safety regulations.
  • This position takes direction from the Production Lead and provides backup when they’re not available.
  • Performs other related duties as required.

Benefits

  • Competitive pay
  • Health, Dental, and Vision insurance
  • Paid Time Off
  • Employee discounts
  • 401(k) Retirement Plan with company matching funds
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