Manufacturing Production Supervisor I

Millenniumsoft•Tempe, AZ
•Onsite

About The Position

This role is responsible for overseeing production processes, ensuring compliance with GMP, and leading a team of production associates. The supervisor will focus on quality control, inventory management, process optimization, and safety compliance within a food manufacturing environment. The position requires strong leadership skills, experience with Lean Manufacturing principles, and the ability to manage and develop staff. The role also involves coordinating equipment maintenance, ensuring regulatory compliance, and maintaining accurate production records.

Requirements

  • HS Diploma or GED equivalent.
  • Two (2) or more years of supervisory experience in a food production environment.
  • Food manufacturing experience is a must have.
  • One (1) or more years of experience working with Lean Manufacturing principles.
  • Strong leadership background – ability to direct a diverse unionized workforce.
  • Ability to manage and develop associates.
  • Working knowledge of MS applications including proficiency with Microsoft Word, Microsoft Excel, PowerPoint and ability to grasp additional business-related applications.
  • Ability to lift upto 60 LBS

Nice To Haves

  • Degree preferred.
  • Strong preference for Dairy experience.

Responsibilities

  • Ensure compliance with Good Manufacturing Practices (GMP) in all production processes.
  • Monitor and maintain cleanliness and hygiene standards.
  • Lead, supervise, and support production associates.
  • Compose and deliver performance evaluations, corrective action notices, and provide constructive feedback.
  • Train, monitor, and enforce quality control standards.
  • Address and rectify issues affecting product quality.
  • Track, manage, and audit raw materials and finished goods inventory.
  • Coordinate with the supply chain to optimize stock levels.
  • Identify opportunities for process improvement and propose scalable solutions.
  • Implement changes to enhance efficiency and reduce waste.
  • Enforce and promote safety protocols.
  • Conduct regular safety training for production personnel.
  • Effectively collaborate with site cross-functional partners (e.g., quality, logistics, maintenance).
  • Relay information accurately, in detail, and respectfully to ensure smooth operations.
  • Train new production associates.
  • Provide ongoing training to enhance skills and knowledge.
  • Address and resolve production-related issues promptly.
  • Implement corrective actions to prevent recurrence.
  • Ensure compliance with food safety regulations and standards (OSHA, EPA, FDA, USDA, HACCP, etc.).
  • Keep abreast of industry regulations and update procedures accordingly.
  • Coordinate maintenance schedules for production equipment.
  • Address equipment issues promptly to minimize downtime.
  • Maintain accurate production records and reports.
  • Generate reports for management on production metrics.
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