The Manufacturing Production Planner coordinates production schedules across bakery manufacturing operations, balancing customer demand with available resources to support efficient production, optimized inventory, and on-time, in-full customer deliveries. The role works across baking, packaging, freezing, warehousing, and distribution, and partners with teams including Sales, Customer Service, Purchasing, Warehouse, and Production. The planner maintains production plans and inventory information in the ERP/MRP system, monitors operational and service metrics, and adjusts schedules in response to changes such as equipment downtime, labor constraints, material shortages, and customer requirements. The role also identifies and recommends process improvements to increase productivity, reduce waste, improve inventory management, and strengthen operational performance.
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Job Type
Full-time
Education Level
No Education Listed