This is an entry-level position in the Processing department responsible for the manufacturing of liquid adult, pediatric, and medical nutritional products. The role involves the physical handling of raw ingredients, operation of various processing equipment, and adherence to strict cleaning and sanitization protocols. Employees will interact with integrated computer systems for manufacturing processes and documentation, prepare and monitor bulk slurries, and operate computer-controlled clean-in-place (CIP) systems. Responsibilities also include receiving and unloading raw ingredients and chemicals, material movement with an industrial forklift, and troubleshooting equipment breakdowns. Accountability for meeting compliance standards including FDA, OSHA, and Abbott policies and procedures is essential.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED