This is an entry-level position in the Processing department responsible for the manufacturing of liquid adult, pediatric, and medical nutritional products. The role involves lifting and physical handling of raw ingredients during weighing, staging, and manufacturing processes. It also includes operating various equipment such as scales, portable pumps, container rinsers, homogenizers, and dry blending equipment. The position requires learning and performing hand cleaning, clean-in-place (CIP), heat treatment systems, cleaning-out-of-place (COP), routine housekeeping, and other cleaning and sanitization tasks. Additionally, the role involves interacting with computer systems integrated into the manufacturing process, documenting manufacturing steps, preparing/operating/monitoring/documenting bulk slurries for blending operations, heat treatment processes, and controlled weigh systems. The operator will also be responsible for the operation/monitoring/documentation of a computer-controlled clean-in-place (CIP) system for manufacturing equipment, receiving and unloading bulk raw ingredients and CIP chemicals, and material movements/staging of ingredients with a powdered industrial forklift. Troubleshooting equipment breakdowns is also a key responsibility. The role requires accountability for meeting compliance standards including FDA, OSHA, and Abbott policies and procedures.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED