Manufacturing Lab Tech
About The Position
This position participates in programs to sustain compliance with Kroger Manufacturing Food Safety and Quality requirements. The role is responsible for product tests, audits, and calibrations. The Manufacturing Lab Tech will perform all jobs safely, efficiently, and accurately to maintain and improve the performance of the entire plant in the areas of SQR and our Customer 1st strategy. This role also provides leadership that embodies the 7 Kroger Manufacturing High Performance Work System principles and demonstrates the company's core values of respect, honesty, integrity, diversity, inclusion, and safety.
Requirements
- Must be at least 18 years of age
- High school diploma or GED
- Basic math and computer skills
- Strong oral and written communication skills
Nice To Haves
- Associate degree in related field
- Minimum of two years previous quality assurance lab experience
- Knowledge of food safety programs, microbiological and sanitation concepts
- Functional knowledge and use of Microsoft Office
Responsibilities
- Perform required product tests, audits and calibrations to ensure food safety and ensure consistent quality.
- Maintain accurate documentation.
- Complete tasks on If down, do lists.
- Complete safety observations as assigned.
- Keep work area neat and clean.
- Ability to work overtime.
- Follow established programs, policies and practices to produce safe, quality foods that meet regulatory and company requirements.
- Support the development, implementation, maintenance, and ongoing improvement of the SQF 2000 Systems.
- Accountable to the Kroger Manufacturing Food Safety and Quality Principles.
- Must be able to perform the essential functions of this position with or without reasonable accommodation.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
