Manufacturing Equipment Maintenance Technician

Clover SonomaPetaluma, CA
$44 - $44Onsite

About The Position

The Manufacturing Equipment Maintenance Technician will support and maintain Clover’s milk processing, bottling, and distribution facilities and reports to the Sr. Systems & Facilities Engineering Manager. Hourly pay rate: $43.69 (will receive a $2.00 increase in $0.50 increments per month per the CBA).

Requirements

  • High school diploma or GED
  • Minimum 5 years applicable experience
  • Valid Driver’s License – Must hold and maintain a valid California drivers license.
  • Insurability – Must meet Company and commercial insurance carrier driver eligibility standards.
  • Certificates for completed classes in the following areas: welding, electrical, pneumatics, and hydraulics; or equivalent experience
  • Strong electrical and mechanical skills
  • Intermediate plumbing skills
  • Previous manufacturing equipment repair experience
  • Physical labor may require lifting up to 50 pounds
  • Ability to work independently
  • Ability to work under pressure.
  • Interact well with personnel in multiple departments.
  • Experience following Good Manufacturing Procedures
  • Must have basic knowledge of computers
  • Ability to read and comprehend manuals

Nice To Haves

  • Working knowledge and understanding of dairy processing processes
  • Pasteurization, homogenization, sanitation, CIP theory, legal system controls, fluid flow and dynamics

Responsibilities

  • Preventative Maintenance and repair of filling machines and related equipment, casing, stacking, conveying machinery, palletizing and wrappers
  • Preventative Maintenance and repair of valves, pumps, separator, HTST’s, and CIP systems
  • Preventative Maintenance and repair of HVAC systems, boilers, pneumatic systems, refrigeration systems, lighting, electrical systems, natural gas and wastewater systems
  • Keep and maintain records and documentation to track and allow for effective forecasting of machine and equipment failure and service requirements to keep equipment at optimum working status
  • Systems knowledge and trouble-shooting skills for programmable logic controllers, variable frequency drives, control voltage (24 VDC and 24 VAC – 120VAC) and electrical single and 3 phase (120 , 208, 220, 380, 480 VAC)
  • Maintain sanitary conditions for machinery and personal habits in accordance with State and Federal regulations and company policy
  • Execute all job duties in accordance with Clover's rigorous Food Safety and Quality programs and policies
  • Fully understand your role and associated responsibilities for maintaining food safety and quality at Clover

Benefits

  • Drug test required
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