Manager - Nursing - Oncology - FT - Days - Memorial Cancer Institute
About The Position
Manages the daily operations of the assigned department, unit, or function to ensure alignment with departmental and organizational objectives. Collaborates with the Food Service department to provide nutritionally appropriate menus, food options, and services for patients. Develops and provides patient education, training, consulting, and counseling services throughout the organization. Collaborates with physicians, nursing, pharmacy and other healthcare team members and departments to determine, coordinate, and provide medical nutrition therapy. Communicates plans of care with patients and their families when appropriate. Performs nutrition focused physical examinations and collaborates with the physicians on malnutrition diagnoses when appropriate. Assesses patients nutritional status and needs. Develops and implements care plans, monitors patients' progress, and updates interventions. Completes thorough and timely documentation of patient sessions in the electronic health record.
Requirements
- Bachelors (Required)
- Dietitian/Nutritionist License (ND LICENSE) - State of Florida (FL)
- Registered Dietitian CDR Certification (CDR) - Commission on Dietetic Registration (CDR)
- Three (3) years nursing experience
- One (1) year supervisory experience
- Bachelors Degree in Nursing or enrolled in an accredited program
Nice To Haves
- Business Acumen
- Concern for Quality
- Develop Relationships
- Lead Through Vision
- Manage Performance
Responsibilities
- Manages the daily operations of the assigned department, unit, or function to ensure alignment with departmental and organizational objectives.
- Collaborates with the Food Service department to provide nutritionally appropriate menus, food options, and services for patients.
- Develops and provides patient education, training, consulting, and counseling services throughout the organization.
- Collaborates with physicians, nursing, pharmacy and other healthcare team members and departments to determine, coordinate, and provide medical nutrition therapy.
- Communicates plans of care with patients and their families when appropriate.
- Performs nutrition focused physical examinations and collaborates with the physicians on malnutrition diagnoses when appropriate.
- Assesses patients nutritional status and needs.
- Develops and implements care plans, monitors patients' progress, and updates interventions.
- Completes thorough and timely documentation of patient sessions in the electronic health record.
Benefits
- Veteran’s Preference
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What This Job Offers
Job Type
Full-time
Career Level
Manager
