Manager in Training

Drury HotelsIndianapolis, IN
Onsite

About The Position

Drury Hotels’ Manager in Training (MIT) program is an intensive 14-week experience designed for recent college graduates who want to launch a career in hospitality management. This is your chance to join a family-owned company with more than 150 hotels in 30 states—and start building your future.

Requirements

  • Must be at least 21 years old at the start of the program
  • 100% relocatable after program completion
  • Nine months of prior work experience (hotel or restaurant preferred)
  • Leadership experience (work or classroom)
  • Bachelor’s degree in hospitality, business, or related field
  • Energetic, personable, and passionate about creating memorable guest experiences
  • Team player who thrives in a fast-paced, collaborative environment
  • Graduates can begin the program up to one year post-graduation

Responsibilities

  • Gain hands-on experience at one of our top-performing hotels
  • Report directly to the General Manager and work with a dedicated mentor
  • Rotate through all areas of hotel operations— housekeeping, food & beverage, guest services, administration, and more
  • Transition into management responsibilities, including serving as Manager on Duty
  • Upon successful completion, you’ll be ready for a supervisory or management role tailored to your strengths.

Benefits

  • Quarterly bonus opportunity of up to $3,200 annually
  • Flexible scheduling
  • Paid time off
  • Hotel discounts
  • Free room nights
  • Mentorship
  • Cross-training
  • Development plans
  • Management training
  • Medical
  • Dental
  • Vision
  • Prescription
  • Life
  • Disability
  • Team Member Assistance Program
  • Company-matched 401(k)
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