Izzio Artisan Bakery, the #1 selling sourdough bread in America, is seeking a skilled Maintenance Technician to join their team. This role is critical in ensuring the smooth and efficient operation of the bakery, allowing the technician to work with state-of-the-art equipment and contribute to the production of premium artisan sourdough products. The position involves maintaining complex bakery equipment, troubleshooting mechanical and electrical systems, and adhering to strict food safety protocols.
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Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree