hr Shift Differential

Oats Overnight Jobs•West Chester Township, OH

3d•Onsite

About The Position

As a Maintenance Technician at Oats Overnight, you will be a key player in keeping our manufacturing facility running at its best. From executing preventive maintenance across electrical, mechanical, and HVAC systems to hands-on facility work and equipment troubleshooting, this role covers a lot of ground — and that's what makes it great. You'll bring real experience and trade knowledge to the table, and you'll be working in an environment where your contributions are visible and valued.

Requirements

4 years’ experience as a maintenance or facilities technician, preferably in a manufacturing or food production environment.
High school diploma or equivalent; additional technical certifications or vocational training is a plus.
Working knowledge of at least two of the following: Welding, Machining, Plumbing, Electricity, Automated Equipment.
Able to read and understand blueprints, drawings, mechanical diagrams, and electrical schematics.
Familiar with automated electrical systems, HMI’s, and PLC’s.
Understanding of electric motors, starters, switches, photocells, etc.
Familiarity with CMMS work order systems.
Ability to write parts requests, complete work orders, and write corrective work orders.
Strong preventive maintenance background.
Food manufacturing background with understanding of FDA requirements.
Ability to follow GMPs at all times.
Computer literacy; must be able to read and write English.

Nice To Haves

2+ years of food manufacturing experience preferred.
PLC skills a plus.
Someone that can partner and influence at all different levels.
Ability to handle multiple priorities and navigate in a fast-moving environment.
A relentless drive to get things done.

Responsibilities

Conduct technical inspections of equipment and perform required corrective actions.
Perform troubleshooting to identify equipment failures and resolve issues promptly.
Routinely report on the status of the equipment to the Shift Maintenance Lead and Maintenance Manager.
Perform preventative maintenance tasks to ensure the functionality, cleanliness, and safety of production equipment.
Identify basic electrical issues and perform basic repairs.
Maintain detailed records of repairs and preventative activities in a CMMS system.
Communicate when replacement parts are needed.
Respond quickly to equipment breakdowns and malfunctions.
Diagnose problems, analyze root causes, and carry out necessary repairs or replacements.
Collaborate effectively with cross-functional teams and communicate within the maintenance department.
Ensure compliance with safety, food safety, and Good Manufacturing Practices (GMPs).
This role is responsible for collaboration with other departments to identify and address food safety risks throughout the production process.
This role is responsible for product quality and maintaining hygiene conditions in the plant.
Ensures and promotes food safety throughout the facility.