The Maintenance Technician maintains all facilities and equipment to promote efficient operations with respect to safety, quality, and sanitation. This role involves troubleshooting and repairing mechanical equipment, planning and executing maintenance projects, welding, fabricating, and installing pipe, changing motors, and reporting food safety and quality issues. The technician will also be responsible for reading, understanding, and using blueprints, brochures, and equipment manuals, along with performing other duties as assigned.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED