Maintenance Tech - 3rd Shift

CTI Foods • Humboldt, IA

2d • $29 • Onsite

About The Position

CTI Foods is a leading food manufacturing company dedicated to providing customers with the best possible products and employees with a rewarding career. We believe people are our #1 ingredient and provide a positive, supportive work environment with opportunities for growth and advancement, and a competitive compensation package. We value employee contributions and strive for a culture of respect, teamwork, and excellence. We have a variety of opportunities available in production, quality control, and management. Our success is a result of our focus on quality, service, and people.

Requirements

• Associate's degree (A.A.) or equivalent from a two-year college or technical school; OR six months to one year related experience and/or training; or equivalent combination of education and experience.
• Good verbal and written communication skills
• Strong troubleshooting skills
• Knowledge of manufacturing process and equipment
• Ability to work in a high paced environment
• Regularly required to stand; walk; reach with hands and arms; stoop, talk or hear and will be working from heights.
• Occasionally required to sit and taste/smell; and frequently required to climb and must be able to reach all levels in the bay.
• Must be able to frequently lift and/or move up to 25 pounds and regularly lift to 50 pounds.

Responsibilities

• Ensures operation of machinery and mechanical equipment by completing preventive maintenance requirements on engines, motors, pneumatic tools, conveyor systems, and production machines; following diagrams, sketches, operations manuals, manufacturer's instructions, and engineering specifications; troubleshooting malfunctions.
• Locates sources of problems by observing mechanical devices in operation; listening for problems; using precision measuring and testing instruments.
• Removes defective parts by dismantling devices; using hoists, cranes, and hand and power tools; examining form and texture of parts.
• Determines changes in dimensional requirements of parts by inspecting used parts, using rules, calipers, micrometers, and other measuring instrument.
• Adjusts functional parts of devices and control instruments by using hand tools, levels, plumb bobs, and straightedges.
• Controls downtime by informing production workers of routine preventive maintenance techniques; monitoring compliance.
• Fabricates repair parts by using machine shop instrumentation and equipment.
• Maintains equipment, parts, and supplies inventories by checking stock to determine inventory level; anticipating needed equipment, parts, and supplies; placing and expediting orders; verifying receipt.
• Conserves maintenance resources by using equipment and supplies as needed to accomplish job results.
• Provides mechanical maintenance information by answering questions and requests.
• Prepares mechanical maintenance reports by collecting, analyzing, and summarizing information and trends.
• Maintains technical knowledge by attending educational workshops; reviewing technical publications; establishing personal networks.
• Maintains continuity among work teams by documenting and communicating actions, irregularities, and continuing needs.
• Promotes, adheres, and is responsible for Food Safety and Quality.
• Maintains safe and clean working environment by complying with procedures, rules, and regulations.
• Contributes to team effort by accomplishing related results as needed.
• Any other duties as assigned.

Benefits

• Medical, Dental, & Vision Insurance
• Company Paid Life Insurance
• Telehealth Services
• 401K Matching
• FSA & HSA available
• EAP and wellbeing support
• Tuition reimbursement program available
• Unlimited PTO requests are subject to approval and is subject to the current business needs of CTI Foods.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: Associate degree