Maintenance Tech II - 3rd Shift

Refresco CareersGreendale, IN
Onsite

About The Position

Refresco is the world’s largest bottler for retailers and A-brands, with products distributed worldwide from production sites in Europe and North America. The company's vision is to put its drinks on every table, driven by a culture of continuous improvement, innovation, and a solutions-based approach. Refresco seeks passionate individuals who are at the cutting edge of a fast-moving industry and are motivated to push boundaries.

Requirements

  • High level of proficiency in written, verbal, and arithmetic skills.
  • Ability to plan and juggle multi-task environment and lead maintenance team.
  • Ability to train and direct maintenance staff.
  • Ability to earn future designations as required by Industry standards, EPA regulations, OSHA requirements, etc.
  • Must possess solid knowledge of carpentry, electrical, plumbing, etc. information as required by daily operations.
  • Must pass Maintenance Skills Competency Test.
  • High school diploma required.
  • Minimum of 3 yrs experience High-Speed Manufacturing maintenance environment.

Nice To Haves

  • Decisive, pro-active, self-motivated, and assertive.
  • Strong interpersonal and developed communication skills.
  • Data analysis and identification of trends.
  • Internal customer focus with the ability to adapt to the variable demands of the business.
  • Ability to demonstrate working under initiative and think things through to solution.
  • Ability to work under own supervision.

Responsibilities

  • Adhere to all health and safety policies/procedures, Good Manufacturing Practices (GMPs) and wear the required personal protective equipment (PPE) while in the warehouse or production areas.
  • Responsible to adhere to food quality and food safety as per quality standards and/or Safe Quality Food requirements.
  • Keep all safety material current and readily accessible, including MSDS sheets, HAZCOM recordkeeping, EPA regulations, and OSHA requirements.
  • Be aware of the condition of physical property throughout the facility and immediately correct unsafe conditions.
  • Maintain accurate records of preventive maintenance.
  • Schedule and perform minor and routine maintenance on all appropriate equipment on a regular basis.
  • Inspect and maintain all tools in excellent condition.
  • Maintain adequate inventory of spare parts and maintenance materials to handle most common repairs and situations.
  • Learn and comply with all company safety rules.
  • Use appropriate safety equipment at all times.
  • Be familiar with all safety features on equipment, machinery, or materials encompassed by job duties.
  • Immediately report any unsafe conditions to the manager.
  • Diagnose and perform minor or routine maintenance or repair involving electrical and plumbing (including water lines), A/C and heating systems, appliances, water irrigation systems, stairs, gates, fences, patios, and railings, tile, carpet, and flooring, roofing, gutters, fasteners, interior/exterior lights, fireplaces, ceiling fans, gas fixtures and appliances, door locks, P.O. boxes and locks, security systems, ceiling leaks, and walls on a daily basis.

Benefits

  • May be minimal travel required as needed for training.
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