Maintenance Tech I

Oregon Ice Cream LLCEugene, OR
$28 - $32Onsite

About The Position

The Manufacturing Maintenance Technician plays a key role in ensuring the reliability and performance of our production equipment and facility systems. This hands-on role performs routine, preventive, and corrective maintenance to minimize downtime and support continuous production of our frozen products.

Requirements

  • High school diploma or GED required.
  • 1–3 years of experience in a manufacturing or food production maintenance role.
  • Strong mechanical aptitude with proven ability to work with tools, machinery, and mechanical systems.
  • Working knowledge of motors, conveyors, gearboxes, pumps, valves, compressors, and hydraulic systems.
  • Must be comfortable working around food-grade environments, with strict cleanliness and safety protocols.

Nice To Haves

  • Technical certification or trade school preferred.
  • Basic electrical troubleshooting and knowledge of PLC-controlled systems a plus.

Responsibilities

  • Troubleshoot, repair, and maintain mechanical, electrical, and pneumatic systems for manufacturing and packaging equipment.
  • Perform daily inspections and preventive maintenance per established schedules.
  • Quickly diagnose mechanical issues to reduce equipment downtime and maintain product quality.
  • Collaborate with production teams to support machine set-ups, changeovers, and calibrations.
  • Use CMMS (Computerized Maintenance Management System) to log work orders and equipment history.
  • Maintain a clean, safe, and organized work environment in compliance with GMP, OSHA, and food safety standards.
  • Support facility maintenance, including HVAC, refrigeration, plumbing, and general building systems.
  • Participate in continuous improvement initiatives and support capital projects as needed.
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