The Maintenance Team Member is responsible for maintaining a clean, safe, and healthy work environment while meeting customer requirements and building customer loyalty through unparalleled customer service. The role supports food safety, Team Member safety, and customer safety, and helps ensure the store meets sanitation requirements and out-of-stock percentage goals. The position requires lifting up to 100 pounds and is open to applicants at least 18 years of age. Experience required is 0 to 6 months; prior maintenance or cleaning experience and familiarity with supermarket lighting, HVAC, and refrigeration systems are desired. A high school diploma or equivalent is desired.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED