Maintenance Supervisor-2nd Shift

Twin Rivers Foods•Fort Smith, AR

5d•Onsite

About The Position

The 2nd Street Maintenance Supervisor is responsible for overseeing maintenance staff on the second shift. This role requires strong leadership to manage a small team, ensure cost-effective practices compliant with quality standards, and plan shift operations efficiently. The supervisor will assign tasks, provide instruction on proper procedures, and ensure a safe working environment. A key aspect of the role is ensuring all personnel are well-trained on processes, Good Manufacturing Practices (GMP), and HACCP programs, and possess strong communication skills for inter-departmental collaboration. The position also involves working with Quality Assurance and USDA, and supporting continuous improvement initiatives. A strong understanding of electronics, motors, machinery, scales, freezers, and other maintenance-related equipment is essential. The supervisor will report to the maintenance manager as needed.

Requirements

Ability to work in Microsoft Word and Excel spreadsheets.
Strong knowledge of electronics, motors, machinery, scales, freezers, among other maintenance related parts and equipment.
Ability to communicate to other departments.

Responsibilities

Supervise maintenance staff on shift.
Act as a strong leader for a small group of people.
Maintain cost-effective practices compliant with quality, policies, and procedures.
Plan and schedule shift needs, utilizing employees, equipment, and materials for quality products.
Assign maintenance employees to jobs and instruct them in proper procedures for quality, safety, and efficiency.
Ensure plant safety by overseeing general working conditions.
Ensure all personnel are properly trained and understand their processes.
Ensure all personnel have a full understanding of plant Good Manufacturing Practices and HACCP programs.
Ensure all personnel have good communication skills and can communicate with other departments.
Work with Quality Assurance and USDA.
Ensure all personnel support continuous improvement initiatives.