Maintenance Mechanic II- Monday - Friday from 2:45pm - 11:00pm.

Calbee•Boardman, OR

About The Position

The Maintenance Mechanic II maintains and repairs production and facility equipment to support efficient, uninterrupted operations in a fast-paced manufacturing environment. The role requires troubleshooting mechanical, electrical, and pneumatic systems and performing preventive maintenance. It also supports equipment installations, maintenance recordkeeping, and coordination with vendors and contractors while working with production and maintenance teams to minimize downtime. The mechanic helps maintain compliance with food safety, quality, maintenance, and safety requirements and may guide or train junior mechanics.

Requirements

At least 5 years of experience in industrial maintenance; food manufacturing experience preferred.
Proficiency troubleshooting mechanical, electrical (up to 480VAC), and pneumatic systems.
Working knowledge of PLCs, VFDs, and preventive maintenance practices.
Experience with MIG/TIG welding, fabrication tools, and basic plumbing and carpentry.
Ability to read technical manuals, drawings, and electrical schematics.
Must supply own tools appropriate to the role.
Strong communication skills and commitment to safety and teamwork.
Ability to lift and pull up to 100 lbs occasionally.
Frequent standing, bending, kneeling, and climbing.
Ability to work in hot, cold, or elevated environments while wearing appropriate PPE.
Required PPE: safety glasses, gloves, protective clothing, and hair net; hard hat, respirator, welding helmet, and fall protection gear as needed.

Nice To Haves

Certificate or degree in Industrial Maintenance or a related field.
Food manufacturing experience.
Stainless welding or HVAC experience.

Responsibilities

Perform preventive maintenance and repairs on production and facility equipment.
Diagnose and resolve mechanical, electrical, and pneumatic issues, including PLC and VFD troubleshooting.
Operate and maintain tools and machinery such as welders, lathes, and drill presses.
Maintain accurate records of maintenance activities and inspections.
Support new equipment installations and coordinate with vendors and contractors.
Collaborate with production and maintenance teams to minimize downtime.
Ensure compliance with GMPs, SOPs, HACCP, SQF, and safety protocols.
Maintain a clean and safe work environment.
Comply with applicable SQF requirements, food safety policies, quality standards, GMPs, and company procedures.
Provide guidance and training to junior mechanics as needed.